Delicious Stuffed Zucchini with minced beef in Avgolemono sauce, a delicious and nutritious Greek meal!
This Pork with celery and Avgolemono sauce is also known as Pork Fricassee in Greece and it is made with celeriac leaves and a lemony sauce. If you like pork, lemons, and celery then make sure you give this one a try because it is really delicious!
Giouvarlakia Avgolemono (or Youvarlakia) is a Greek traditional dish made with meatballs and rice in a lemony, sauce. Avgolemono sauce has a magic way of making whatever food you use it on tastes 10 times better and in my honest opinion complicates perfectly this dish.