Imam Bayildi recipe variation cooked entirely on stove top!
June 13, 2022
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Imam Bayildi recipe variation cooked exclusively on the stove top!
Menu
Category: Vegan
Artichokes a la Polita – Greek traditional recipe for braised Αrtichokes
May 31, 2022
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Artichokes a la Polita or aginares ala polita is a Greek traditional recipe for braised artichokes. A healthy and delicious vegan meal!
Braised Cabbage with Leeks and potatoes – easy vegan meal
May 1, 2022
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Beautifully braised Cabbage with Leeks and potatoes in tomato sauce is an easy vegan meal / lent-friendly that you will surely enjoy!
Okra with potatoes the Greek style
January 18, 2022
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Okra is a vegetable that you either love or hate! If you are among the Okra lovers, like I am, make sure you try this delicious and simple recipe cooking them the Greek style!
Pumpkin soup with homemade croutons
October 9, 2021
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The most delicious Pumpkin Soup you have ever tried!!! I love this soup and I make it often because it’s both delicious and nutritious! I like eating it as it appears on the video as a thick soup because that’s where all the taste is! A great recipe to celebrate pumpkin season!
How to cook frozen Green beans with potatoes and make them taste awesome!
October 1, 2021
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Frozen Green Beans is a fast and easy solution for a simple vegan meal ready in 30 minutes! Learn how to cook frozen Green beans
Vlita salad – Amaranth greens or pigweed salad
September 3, 2021
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Vlita salad is a simple Amaranth greens or Pigweed salad combined with zucchini and boiled potatoes originating from the island of Crete in Greece. It is usually topped with an easy Ladolemono dressing to skyrocket its deliciousness!
Revithada – Roasted chickpeas with eggplants and basil
July 30, 2021
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If you like chickpeas then you should try this amazing recipe because it is both delicious and nutritious! Perfect if you are looking for an easy vegan meal for lunch or dinner. Don’t miss out on this roasted chickpeas Revithada!
Gemista or Yemista – Stuffed vegetables oven baked – Greek traditional vegan recipe
July 9, 2021
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Gemista or Yemista, is a delicious traditional Greek food with oven-baked vegetables stuffed with rice that the whole family loves! When Yemista is in your oven, your kitchen will be filled with wonderful smells, aromas, and incomparable taste of this wonderful vegan food.
Dolmadakia – Stuffed Grape leaves (Dolmas)
May 8, 2021
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Dolmadakia we call in Greece the stuffed grape leaves with rice. They are a great appetizer (mezes) and are best eaten cold with tzatziki or yogurt or feta! Now it’s their time and I happen to have an awesome recipe to share with you!