Trahanosoupa – Soup with country-style sausage, Feta, and the Greek pasta called Trahana. Trahanas is a type of Greek pasta that is made from flour and milk, or yogurt, or sour milk and it comes in two flavors, sweet or sour.
Category: Greek Traditional
This Pork with celery and Avgolemono sauce is also known as Pork Fricassee in Greece and it is made with celeriac leaves and a lemony sauce. If you like pork, lemons, and celery then make sure you give this one a try because it is really delicious!
Greek Giouvetsi – A delicious Beef and orzo casserole that comes with instructions on how to tenderize the meat using only salt! Try it and be amazed by the tenderness of the meat and the mouthwatering combination of beef cooked in a tomato sauce accompanied by a perfectly cooked orzo!
Frozen Green Beans is a fast and easy solution for a simple vegan meal ready in 30 minutes! Learn how to cook frozen Green beans
Ηomemade mini Feta cheese pies with a very easy and delicious recipe that anyone can follow!
Pastitsio is an oven-baked, layered casserole that is made with Bucatini pasta as a base, filling with minced beef cooked in a tomato sauce and a tasty béchamel sauce on top. Trust me when I say… it tastes as good as it looks! Don’t miss out on this delicious Greek traditional recipe for Pastitsio.
Makaronia me Kima is a dish similar to the Italian Bolognese that brings a smile to anyone tasting it!
Gemista or Yemista, is a delicious traditional Greek food with oven-baked vegetables stuffed with rice that the whole family loves! When Yemista is in your oven, your kitchen will be filled with wonderful smells, aromas, and incomparable taste of this wonderful vegan food.