Category: Pork

Pork with Celery and Avgolemono sauce – The Greek Pork Fricassee

October 29, 2021 No Comments

This Pork with celery and Avgolemono sauce is also known as Pork Fricassee in Greece and it is made with celeriac leaves and a lemony sauce. If you like pork, lemons, and celery then make sure you give this one a try because it is really delicious!

Exohiko with pork

March 6, 2021 No Comments

Exohiko is a Greek delicacy cooked by slowly roasting pork with peppers, tomatoes, and onions inside a parchment paper pouch in the oven. As a result, you get very soft and juicy pull-out pork, with caramelized onions and peppers to die for! A Greek traditional recipe you must try at least once in your life!